Super Easy Stir Fried Sugar Snap Peas Recipe

July 19, 2013 by  
Filed under Blog, Peas, Recipes


Sugar Snap Peas

Olive oil

Salt & Pepper


1. Wash and remove strings on peas.


2. Put 2 tablespoons of olive oil in a medium sized frying pan. Turn on burner to medium heat.


3. Add peas to pan.


4. Sprinkle with salt and pepper.


5. Saute for 5 minutes.


6. Serve.

Sauteed Sugar Snap Peas

I know this recipe is nothing special for those of you that do a lot of cooking, but for gardeners who don’t cook well this is a great way to use a lot of snap peas pretty easily. Denise really likes sugar snap peas cooked this way, but for me I prefer eating them raw.

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